Friday, 4 October 2013

Epidemic of Fukushima radiation-related deaths from fish in Pacific may have started福島事故により放射能汚染された魚介類により、がんにかかる危険性が増えた。

(Source)http://enenews.com/physician-on-cancer-calculations-epidemic-of-fukushima-radiation-related-deaths-from-fish-in-pacific-may-have-started-vast-implications-for-human-health-i-eat-so-much-salmon-im-vulne

Physician on Cancer Estimates: Epidemic of Fukushima radiation-related deaths from fish in Pacific may have started — “Vast implications for human health” — “I eat so much salmon… I’m vulnerable”

Title: Fish data belie Japan’s claims on Fukushima
Source: Georgia Straight (Canada)
Author: Alex Roslin
Date: Oct. 2, 2013

[...] About 800 people worldwide will get cancer from radiation due to Fukushima in fish eaten to date [through mid-July 2013], according to Georgia Straight calculations. The Straight results relied on a widely used cancer-risk formula developed by the U.S. Environmental Protection Agency as well as radiation levels in 33,000 fish tested by the Japanese Fisheries Agency. [...]
Two nuclear experts who saw the Straight’s figures said the real cancer toll could be 100 times higher—or 80,000 cancers. [...]
Erica Frank, a Vancouver MD, was taken aback when told the Straight’s results. “How can a person do anything but gasp?” she said in a phone interview. “That’s horrible. This is the beginning of a potential epidemic of radiation-related deaths from fish in the Pacific. It has vast implications for human health.”
Frank is a professor of population and public health in UBC’s faculty of medicine [...] She said that after Fukushima, she decided to stop eating fish from Asia. She is especially concerned about impacts on B.C. migratory salmon. “I eat so much salmon. I love salmon; I am vulnerable.” [...]

 

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