Saturday, 16 November 2013

1 in 5 people in Japan avoid produce from radiation-exposed areas 日本:5人に一人は放射能汚染された地域からの生産物を避けている

(Source) http://mainichi.jp/english/english/newsselect/news/20131115p2g00m0dm027000c.html
TSUKUBA, Japan (Kyodo) -- About 20 percent of adults avoid buying farm produce grown in places they think likely to be contaminated with radiation, a nationwide survey by the National Institute for Environmental Studies has found.
The survey with replies from 1,121 people aged 20-79 was conducted in February, about two years after the multiple nuclear meltdowns at the Fukushima Daiichi nuclear power plant following the March 11, 2011 quake and tsunami.
"While (produce) is strictly inspected in the shipping and distribution phases, there is much misunderstanding," said Midori Aoyagi, head of the environmental planning section at the institute in Tsukuba, Ibaraki Prefecture.
Asked if they avoid localities with the likelihood of radioactive contamination when buying farm produce, 20.7 percent said they "always" do so and 15.4 percent said they "often" so do, while those who said they "do not do so at all" came to 34.9 percent.
Asked to what extent the spread of radioactive materials through the accident will affect the health of children and grandchildren, 49.9 percent said it will have a "big impact" and 39.5 percent said there will be "somewhat of an impact," together accounting for nearly 90 percent of the total.
The institute commissioned the survey to a Tokyo-based private research company, Survey Research Center Co.

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